Luv on Facebook

Changing the Restaurant Industry

CC Bonaduce create a new class “Changing the Restaurant Industry” at UC Berkeley, to educate the restaurant industry on preparing and handling of gluten free foods in their restaurant.

CC is an educator, blogger and entrepreneur.

For more information, goto:

var hupso_services_t=new Array(“Twitter”,”Facebook”,”Google Plus”,”Linkedin”,”StumbleUpon”,”Digg”,”Reddit”,”Bebo”,”Delicious”); var hupso_toolbar_size_t=”medium”;var hupso_url_t=””;var hupso_title_t=”CC on Changing the Restaurant Industry”;